Manila’s Lechon Manok

Reviews

• Christine L.

  star star star star star 21 September 2026

  I love this place! It's my go to spot for Filipino food, especially dinuguan and adobo. The food has always been fresh, and the workers are always so friendly and patient with me when I want to try samples of the food.
  
  1. Public Parking- Moderate sized lot inside shopping center
  2. Payment- Cash and card. If you plan on buying less than $10 worth of food, being cash.
  3. Seating- Tables for small and large parties

• Chris B.

  star star star_border star_border star_border 11 September 2026

  Everything is a bit pricey but their lechon is a hit and miss.
  Some days the meat is juicy and some days it's dry. But this skin always crisp.
  I like the flavor but it's just a bit too over priced .

• Patricia A.

  star star star star_border star_border 8 September 2026

  This is a good Carson option for a quick fix of Filipino comfort food such as adobo, bistek, and my family's favorite in a brown bag to catch all the fat/oil - chicharon (both pork and chicken skin).  The latter is delicious when dipped on spicy vinegar (vinegar with jalapeño slices and garlic).  They have decent deals on lunch items if you'd like to choose from their pre-made dishes on food warmers.  The portions are generous, and pricing is fair.  I actually had leftovers for my 2 item lunch combo for less than $10.  I'll probably come here again soon.

• Elyse Z.

  star star star star star 4 September 2026

  My favorite Filipino fast food! My go to hands down is their pork sonograms and liempo.

• Jorge M.

  star star star_border star_border star_border 31 August 2026

  Sorry but not what I was expecting....the Lechon Kawali...no flavor...didn't even taste like pork. The skin was crispy but I had to add vinegar, hot sauce and salt to give flavor. And the Lumpia's....OMG.....the picture can speak for itself